We make a delicious Lavender Salt here on the farm. It's something most people have never seen or thought to use. Lavender Salt actually has many diverse uses. It makes a fragrant rub for lamb or chicken. It adds an unusual and subtle flavor to freshly cooked vegetables. Sprinkle a little lavender salt on any type of fish filet with a little olive oil and garlic and you have a great meal on your hands!
The salt we use in our Lavender sea salt is from the coast of Brittany in France. it is harvested and sifted using the same traditional celtic methods of long ago. This sea salt is world renowned for it’s superior flavor and quality. We take this salt and infuse our organic Lavender into it and make it even better. We use this salt on everything!
It's so beautiful and unique that it makes a wonderful gift for any friends or family who love to cook as well. Sometimes your every day ordinary recipes just need a little tweak to take them to the next level. Well Lavender Salt can do just that. Everyone at dinner will be wondering what that little extra something is, and only you will and I will know. Its our little culinary secret.
Order your own Lavender Salt HERE
The salt we use in our Lavender sea salt is from the coast of Brittany in France. it is harvested and sifted using the same traditional celtic methods of long ago. This sea salt is world renowned for it’s superior flavor and quality. We take this salt and infuse our organic Lavender into it and make it even better. We use this salt on everything!
It's so beautiful and unique that it makes a wonderful gift for any friends or family who love to cook as well. Sometimes your every day ordinary recipes just need a little tweak to take them to the next level. Well Lavender Salt can do just that. Everyone at dinner will be wondering what that little extra something is, and only you will and I will know. Its our little culinary secret.
Order your own Lavender Salt HERE
In my house, I live with two men. When it comes to breakfast, a hearty meat and egg filled dish is usually what wins the vote in our house. But on the rare occasion I get to make breakfast for myself, with no thought of the testosterone filled men in my life, waffles is what I always default to. I love a fluffy, crisp waffle that you can load up with delicious toppings. These waffles are special due to several unusual ingredients and I think you will find them to be a nice little wander away from your every day waffles.
Ingredients:
1/3 cup coconut oil
1 lemon
2 eggs
2 Tbs cane sugar
1 1/4 cup milk
1 1/2 cup flour
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp lavender salt
poppy seeds
Melt your coconut oil in microwave until it is in liquid form. Add that to a large bowl. Zest and juice your lemon into that bowl as well. Add your eggs, sugar, and milk, then wisk until combined. Add your flour, baking powder & soda, salt, and then add a few tsp of poppy seeds until you reach an amount that looks good to you. Simply pour your batter into a preheated waffle iron, and cook until crisp and golden. This will make about 4 full sized waffles.
The combination of the zesty lemon with the floral notes of the lavender salt, make this a breakfast you will not quickly forget. Don't forget to top with your favorite waffle toppings! You can add coconut, strawberries, syrup, whatever strikes your fancy. Bon Appetite!
Ingredients:
1/3 cup coconut oil
1 lemon
2 eggs
2 Tbs cane sugar
1 1/4 cup milk
1 1/2 cup flour
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp lavender salt
poppy seeds
Melt your coconut oil in microwave until it is in liquid form. Add that to a large bowl. Zest and juice your lemon into that bowl as well. Add your eggs, sugar, and milk, then wisk until combined. Add your flour, baking powder & soda, salt, and then add a few tsp of poppy seeds until you reach an amount that looks good to you. Simply pour your batter into a preheated waffle iron, and cook until crisp and golden. This will make about 4 full sized waffles.
The combination of the zesty lemon with the floral notes of the lavender salt, make this a breakfast you will not quickly forget. Don't forget to top with your favorite waffle toppings! You can add coconut, strawberries, syrup, whatever strikes your fancy. Bon Appetite!
When you live and work on a farm like us, you need something to quench your thirst. Lemonade is such a wonderful pick me up during hot and dry afternoons. And you know you can't live on a lavender farm and not change up every day ordinary lemonade into lavender lemonade, am I right?
Not only is lavender lemonade delicious and refreshing, its also very beautiful! This would be a perfect unique drink for a baby or bridal shower. We've served it at many parties and its always a hit.
LAVENDER LEMONADE
Not only is lavender lemonade delicious and refreshing, its also very beautiful! This would be a perfect unique drink for a baby or bridal shower. We've served it at many parties and its always a hit.
LAVENDER LEMONADE
5 cups water
divided
1 ½ cups sugar
2 ¼ cups lemon
juice about 5 lemons
(* The flavor
really pops if you use an orange or two placing some of the lemon juice)
12 fresh lavender
stems (or 1/8 cup dried culinary
lavender buds)
Bring to boil 2-½
cups water with sugar. Take off heat and
add lavender. Let steep until room temperature. Squeeze fresh lemons (and oranges if you
choose) set aside. Strain lavender out
of sugar water. When ready to serve
combine lavender sugar water with lemon juice and the other 2-½ cups
water. Chill or serve over the rocks
You can buy lavender stems in our store HERE
If you don't have a baby or bridal shower to create this refreshing drink for, you can always be like me and just make it for yourself or your tired farm hands. Drink it while you rock on your porch and dream about cooler days.